Tuesday, January 1, 2013

A different kind of baking

So, friends. You have probably noticed (or just not, because in the absence of posts, my blog doesn't show up in readers) that I have been quiet lately.

That is because I have been working on a project that has taken up pretty much all of my energy and even made me not want to be in the kitchen all that much lately. I have been cooking and baking, of course it was the holiday season, the kitchen has been busy. But I haven't been up to documenting.

I've been working on a long term project, that won't even be ready until this summer for the debut. As projects usually do, this one got even bigger than I had expected it to in December. This long term project- a nine month project to be exact- turned out to be not one, but TWO babies in my future. My husband and I found out that we were expecting twins on the Fateful Day of Monday, December 3rd, and our lives haven't been the same since.

I hope you can understand that wrapping your head around twins takes quite a bit of time. I've been lucky enough to not be too sick, but food has not been appetizing for quite a while now. Some days getting everything ready for spaghetti and meatballs was too much for my queasy stomach to handle. Understandably, mega kitchen projects like Daring Bakers and Cooks were just not going to be manageable. I'm hoping that as I ease into the next phase of this pregnancy in my second trimester I can be back in the kitchen.

So here's a little image of what I've been busy making. I've got a little bunk bed in my belly, I guess. 

Happy New Year! 

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